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[QUOTE=mjohnson;11676992]Once the revelation that it's "my knife" sunk in I started modding. On so many knives there are sharp edges (not the cutting one of course) that make a proper grip annoying. Out comes the Dremel! Top of the blade's edges smoothed over as well as the heel/bolster.
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Exactly. Along the top of the blade heel. You have far more control that way.
You might also like the Japanese mini-cleaver. They are made of carbon steel, and will rust but they are more precise than the big stainless steel cleavers.
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