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Back in the saddle again
Join Date: Oct 2001
Location: Central TX west of Houston
Posts: 56,713
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I suppose if I had to go get dip at the store right now and come back, I'd come back with
Liptons Onion dip made with the soup/dip mix and sour cream, some sort of salsa (chunky), and I like cheese dip, but I'd probably have to make my own. I also enjoy the Hidden Valley Ranch dip that's made similar to the Lipton's onion dip. If it's home made, or freshly made, then guacamole can also be an amazing "dip".
I had a boss that used to bring in a great dip made with cream cheese and buffalo wing sauce that was really awesome.
Not exactly the same, but I also love hummus.
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Steve
'08 Boxster RS60 Spyder #0099/1960
- never named a car before, but this is Charlotte.
'88 targa  SOLD 2004 - gone but not forgotten
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