Thread: Chip Dip?
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Tobra Tobra is offline
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Join Date: Aug 2005
Location: Carmichael, CA
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I usually make my own on that stuff.


Sun dried tomatoes, roasted peppers, garlic and whatever else comes out of the back yard with cream cheese in a food processor, add salt to taste

Wife used to make this cheese dip when we lived on the lake. Jimmy Dean sausage, cooked and drain grease, can of Rotel and a chunk of velveeta in a crock pot. Paired nicely with tortilla chips and Shiner Bock, I must say.

When my daughter was about 12, she came out to visit. My wife took her to the grocery store, bought a bunch of food and was making dinner. Daughter was fascinated, the ex was not much of a cook. Taught her how to cook a lot of stuff while she was there, easy stuff like biscuits and gravy, potato skins, pizza, cheese cake, chocolate chip cookies. When she got out the avocadoes, daughter looked puzzled. When the guacamole was done, daughter said, "I thought that just came in a tub."


Wife just about fell out laughing.

Oh yeah, you take a brick of cream cheese, pour some cocktail sauce over it and toss some canned crab meat on top, serve it on a plate with some crackers, nice zero prep appetizer.
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Last edited by Tobra; 07-27-2022 at 09:42 PM..
Old 07-27-2022, 09:38 PM
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