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Originally Posted by group911@aol.co

I'm sure these guys are just a bunch of know nothings but .... https://www.energystar.gov/about/2021_residential_induction_cooking_tops "The per unit efficiency of induction Cooking Tops is about 5-10% more efficient than conventional electric resistance units and about 3 times more efficient than gas. "

They are talking efficiency for cooking not efficient for running it. Big difference. I think that is what Red was talking about.

I like a induction stove. They are cool but only work with a certain type of pots and pans. I would buy one for myself