Quote:
Originally Posted by gregpark
I quit sugar about 4 months ago. I had no idea how addicted to it I was and was shocked at how hard it is to avoid. Seems like they put sugar in everything
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Yep, everything. It's shocking how much. That's part of the reason that people love Chick-fil-A. I swear it's so sweet that it's like candied chicken.
Also, for folks that eat gluten-free, that stuff usually has more sugar than the comparable gluten-full items.
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Steve
'08 Boxster RS60 Spyder #0099/1960
- never named a car before, but this is Charlotte.
'88 targa

SOLD 2004 - gone but not forgotten