[greglepore]

Originally Posted by TimT

Make your own,, its easy

just mix 100g water with 100g flour in a glass jar, leave uncovered, or put some cheesecloth over the top if critters might be an issue..

In a few days you will see the activity in your starter, go through a few discard/feed cycles and start making bread

One add'l tip- add a little pineapple juice. It tends to kill the bacteria and off flavor yeast, and the good natural yeasts survive.