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Registered
Join Date: Jan 2005
Location: Houston (The Vintage), Texas
Posts: 4,525
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Outdoor Kitchen Build List
Need help from the PPOT brain trust. In the process of building a 9' (grill side) by 14' outdoor kitchen.
What should I do differently? Safety concerns? The kitchen is covered and built out of steel and concrete boards.
- Appliances and storage
- Grill: Napoleon Prestige PRO 500 Built-in Natural Gas Grill - rear burner and Rotisserie kit $1,994
- 2 burner side burner: open to recommendations
- 2 Drawer storage: BBQGuys Signature 16-Inch Stainless Steel Double Access Drawer- Contempo - $433
- Access doors: BBQGuys Signature 32-Inch Stainless Steel Double Access Door - $284
- 3 Drawer storage: BBQGuys Signature 16-Inch Stainless Steel Triple Access Drawer - Contempo - $509
- Fridge: Thinking cheap that is able to be changed out every couple of years. Live in Houston so worried it will die even if pricey.
Sink:
Things of note: - slightly less premium grill to maximize other items
- 3 drawers will be a better quality than 2 drawers since a high-touch item
- Masonry vs flush mount? The kitchen will be stone veneer to match the pool wall.
__________________
-Tom
'73 911T MFI - in process of being restored
'73 911T MFI - bare bones
'87 924S - Keep's the Porsche DNA in my system while the 911 is down.
aka "Wolf boy"
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