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FDA food labeling standards need to be upgraded:
1). "Meat" needs to be clarified. As in "also contains cow brains, gizzards, hooves, etc" for allergy, sanitary, safety, religious, or other reasons if not 100% muscle.
Mix pig into a beef burger? That won't go over well.
2). "Meat" additives all need to be identified. There was the rumor going around that taco bell was mostly soy filler but several indy websites supposedly proved that wrong. idk. Boiler bags and microwaved are gross anyways. We used to cook it all from scratch in store. My uncle was highly allergic to soy.
3). All lab-grown food products need to be identified with a large label. They can't be called "Meat". They are not.
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Meanwhile other things are still happening.
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