[masraum]

Originally Posted by Shaun @ Tru6

I like the roast goose idea, a local supermarket has them, a little pricey so not an everyday thing, but always have a duck in the freezer.

My wife has done roast goose several times for either Christmas or Thanksgiving. On top of having the tasty goose, you also get an ample supply of goose fat which is fantastic to use the rest of the year for your various fat needs! And yes, goose tends to be pretty pricey.