Quote:
Originally Posted by DavidI
I sous vide steak and it comes out perfect every time. After the steak has been cooked at the selected temperature for the correct time, you sear it in a pan and it is done.
Check out Guga's channel "Sous Vide Everything"
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https://www.youtube.com/c/SousVideEverything/videos |
My Barbaccoa brisket marinade is from Guga's Sous Vide Everything YouTube Channel.
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Mark
1987 911 Coupe
Granite Green Metallic
My Cousin's Wife's Sister's Husband is a Lawyer.
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