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stevej37 stevej37 is online now
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Join Date: Jan 2002
Location: west michigan
Posts: 27,866
^^^ That's the way I did it, and there was no air bubble until about 3 hrs in.
It hasn't changed in the last hour, so I'm thinking of leaving it and hoping it doesn't pop.

I don't think it will affect the cooking at all.
Am I wrong on that?
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Old 03-30-2024, 11:58 AM
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