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Registered
Join Date: Apr 2001
Location: Linn County, Oregon
Posts: 48,824
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Quote:
Originally Posted by Zeke
I have had good luck with Kitchen Aid. But, the luck is so good that the model I have is 15 YO. Ao IDK what they make today. All SS inside and I clean it with vinegar. Water is considered hard, but probably not like yours.
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Same here...kitchenaid...bought 2007. Still going strong. Used about 3 times a week.
Willamette Valley well water, probably considered soft.
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