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I am generally not big into organic food, but milk is an exception. Factory dairies solve every problem with chemicals. They cut the cow’s tails off to keep them from swatting flies, then douse them (and their environment) with insecticide to kill the flies. Unlike with chemically raised feed grains, you are only one step away from the chemicals with milk.
If you’ve ever been swatted in the face with a cow tail studded with balls of cow 5hit you would understand the motivation to cut their tails, but the tails DO serve a purpose other than to annoy dairymen.
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