Quote:
Originally Posted by Dixie
My suggestion is to thaw a couple nice prime beef steaks and throw the venison in the trash.
When I was little, I'd cry when my brother would bag a deer. One day it dawned on my parents it wasn't because I felt sorry for the deer. I'd cry because we'd be eating that gamey ass beast for months, ugh.
That kidding aside, I hope you enjoy your meal. 
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I remember trying something that was game (vennison, elk, something like that) as a kid, and thinking that it was pretty gamey, and not my thing. I'm assuming either my taste buds were super sensitive or maybe it was the processing.
Quote:
Originally Posted by Alan A
It’s way better fresh. Gamey doesn’t do it for me one little bit.
Guy I know down in Louisiana makes the absolute best venison sausage.
But now I can’t help but wonder how pulled venison tastes…
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I've had vennison cooked lots of different ways in the past 20 years here in Texas, and it's pretty much all been good/great/awesome. I don't think I've had anything that was bad.
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SOLD 2004 - gone but not forgotten