Can't drive a mile around here without seeing a sign for Corn on the Cob For Sale.
Saw this way of fixing it on the net and tried it yesterday.
Boil it in water with salt, milk, and butter. It's good. I'm sure there are many other ways to prepare it also. I still add some butter to the top when eating it.
https://www.thekitchn.com/butter-bath-corn-recipe-23048116?utm_source=yahoosyndication&utm_medium=referral-distro#post-recipe-239330002
I sometimes buy the corn in the store to get a small amount and not needing to husk it or remove the silk.
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