Quote:
Originally Posted by javadog
I like a stuffed pork loin but I've never seen a stuffed ham...
Interesting.
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It is. I had no idea. Very old recipe, one I love.
Everything is fresh, the Kale from her garden, etc. My wife's family can trace their arrival to the Ark and Dove, which landed in 1634.
The first Mass is celebrated by Father Andrew White on St. Clement’s Island, which I can see from my desk.
