Quote:
Originally Posted by Baz
Was thinking about food management earlier this week. Going to do a purge on a lot of stuff I've had for a while. Starting with seasonings and spices. Would like to get my assortment down to maybe 5 different ones and that's it.
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In the past month I have cleaned out two freezers, and most of the kitchen cabinets.... found a can of brake fluid too??? Scary old stuff ... 10 years
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I'm not done ... mom doesn't belong in her kitchen any more ... I have never belonged there
Ya just gotta do....