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Question about opening wine
Hello wine snobs
I have a few bottles of wine that are at the top of my $ tolerance i've been sitting on that I'm going to open for a dinner and I just wanted your input because i know you have an opinion.
What do you like to do?
Open and drink - who cares!
Open it and let the open bottle sit for some time?
Open it and decant it and let sit?
Any choice from above + add an aerator.
You get my drift. What do you like?
The last few I've been holding on to that I pulled out didn't really blow my d1ck off so I just want to give myself the best chance of being happy about it.
Thanks!
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1983 SC Coupe
2020 Macan Turbo
1963 BMW R60/2
1972 Triumph Tiger
1995 Triumph Daytona SuperIII
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