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it's funny how things come and go in buying food. I used to get sardines often many years ago, Nuri was a favorite, spiced in olive oil on toasted sourdough with onions, sometimes tomato, sometimes jalepeno and sardines in olive oil with dill, cucumber and onion. Will have to get some now, found a new sourdough bread that should be good to try.
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Tru6 Restoration & Design
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