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Unfortunately beer is high in purines, so I have to go easy with it since my gout attack last year. So I usually only drink one on hot days, when I come inside from working. My go to is just Dos Equis in a frozen mug from the freezer. I like it when it develops a bit of an ice crust on top after pouring it in the mug.
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Marv Evans
'69 911E
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