[masraum]

Originally Posted by peppy

I grew up hating peas. Mom always served canned Le Sueur peas Frozen peas are much better.

Growing up, I think I got canned peas and green beans, probably delmonte or something like that. Carrots were likely fresh. The only think that I remember being frozen would have been lima beans with some other veggies (I'd eat them, but not a huge fan) and spinach. I also remember mom making the OJ from the frozen "can" of stuff.

I'd never heard of Le Sueur peas until I moved in with my wife. That's pretty much all she ever ate. She eventually switched to frozen. I'm not sure if it's because she thinks they are healthier or more convenient or some combination of both.

I'd still eat some canned peas or canned green beans if they were on the plate in front of me.