[cabmandone]

I went a different route today and bought a frozen pizza dough by Pepe's (link below). I told my wife I think I'm done making my own pizza dough. $2.48 and it made a damn good crust! I did mine in the Ooni. Just let the dough fully thaw, form, put toppings on and toss it in. Best part was, no drama off the peel. I formed the dough on Semolina, put a little on the peel, slid the peel under the dough after putting toppings on, then launched into the oven. Turned out great.

https://www.walmart.com/ip/Pepe-s-Pizza-Dough-All-Natural-16-oz-Frozen/10849034?wmlspartner=wlpa&selectedSellerId=0&wl13=1333&wmlspartner=wlpa&cn=FY25-ENTP-PMAX_cnv_dps_dsn_dis_ad_entp_e_n&gclsrc=aw.ds&adid=2222222229710849034_0000000000_21407473164&wl0=&wl1=x&wl2=c&wl3=&wl4=&wl5=9015981&wl6=&wl7=&wl8=&wl9=pla&wl10=8175035&wl11=local&wl12=10849034&veh=sem&gad_source=1&gad_campaignid=21690411341&gbraid=0AAAAADmfBIo0uDmVnj-m9rzE626nA_kd0&gclid=CjwKCAjwhuHEBhBHEiwAZrvdckU12Xd2tVz5HsBZj3sD y3BbAyNCNFCPIwu_0Cc5sHB4VuvJW4VwbRoCya4QAvD_BwE