Quote:
Originally Posted by stevej37
Last winter I made a batch of Kahlua that called for fresh vanilla beans....the beans were more costly
than the liquor. (almost)
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Yeah. I found that a real vanilla extract was cheaper and easier ultimately than putting the beans in the brew. Plus I didn't have to wait for the flavor because with a good extract it was instant. I'm very much an instant gratification kinda guy when it comes to my beer which is why I don't lager.