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masraum masraum is online now
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Join Date: Oct 2001
Location: Central TX west of Houston
Posts: 56,713
Quote:
Originally Posted by vash View Post
I didnt want to have to say it. her Stollen blows.

I found out it is supposed to have an almond paste filling..."it is???" or marzipan.

hers is more biscotti. a stollen is supposed to be somewhat moist from the fruit.

my German friends walked me thru what is for them.
I think the almond paste/marzipan is optional. Most of the stollen that I've had included it, but not all of them. I thought that was weird and looked it up. What I found said that it was optional. For me, I definitely want the marzipan.
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