Quote:
Originally Posted by look 171
Off topic, Cliff. We have a huge Korean community here. A couple of my kid's team mates are Korean, very nice and polite kids. They turned us onto this Korean steak house in Korean Town. Traffic is hell out that way but worth the drive. Not cheap, but that meat is cooked over charcoal in front of us. Nope, not by us but the waiter. 80 bucks for a small piece but damn delicious. Must try at least once.
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I ate at a restaurant called corner store or something. Nobody spoke English. I just pointed at things on other people’s table. It was profoundly good. In k-town.