Quote:
Originally posted by tabs
Well he's not going to any trendy West side Bistros DD.
|
Yeah, well I'm not buying organic cherry tomatoes, either. Which, incidentally, last I saw, were $4.39 a dozen, or something.
Also, of those high-priced restaurants, some of them are really economical. It's the size of the meal that makes for the value. A $20 dinner split in half could be a $10 lunch the following day.
But then hell, Tabs, what's it all matter when you can get a $2 steak in downtown LV, right?
