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I do about 10-12 turkeys each Thanksgiving. let the turkey down slowly in the hot grease, it splatters everywhere. I inject mine with tons of pepper and marinade. also try some lemon/garlic marinade injected. mmmmm. Fried chickens are great also. I do several of these also but it takes longer to cook them it seems. I've also tried frying whole hams. mmmmm, great
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John
74 911s
They laugh at me because I am different.
I laugh at them because they are all the same.
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