Thread: fois gras?
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id10t id10t is online now
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Join Date: Mar 2003
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Chicken gizzards are great. Here's my recipie

Take gizzard, impale on #2 long shank hook on 20lb test line. Put a 1/2oz weight about 2 feet up the line, and chuck it out into the nearest ocean, river, lake, or pond. Once you've caught something worth eating like a nice catfish, fry it up in some cornmeal.
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Old 02-14-2006, 04:21 PM
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