Quote:
Originally posted by Ed Bighi
Having grown up in Brazil and being the grandson of one of the key people in the Brazilian ethanol project, I still cannot understand why America has a hard on for making ethanol from corn. It does not take a genius to figure out that sugar cane is the way to go.
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The corn lobby is stronger than the sugar lobby. That's why most soft drinks in the US are made with corn surup rather than sugar even though most people think sugar tastes better.