Okay, the engine is done, modified rebuild. Now, questions about the carbs. Running a 2.4 with 2.2S pistons, complete new valves, etc. Webers are 40's and wondering about jetting, so I heard.
I'm a somewhat of a rookie at carbs and have no idea what jetting the carbs mean? I know I don't want to run lean and would rather be on the rich side of the spectrum.
How do I do it? What is a good resource or should I leave this to the professionals? The Webers were rebuilt about a year ago (by a Porsche shop) and have 10 hours of track time on them at the most. I figure if I rebuild a motor, I certainly could handle some carb work.
Thanks, any help is appreciated.
