|
Registered
Join Date: Dec 2002
Location: Dahlonega , Georgia
Posts: 15,200
|
Actually the best turkeys I have cooked have been deep fried in peanut oil. Once the oil is up to about 350 degrees drop turkey in it takes about 3 minutes per pound. Yep a 12 lb. bird takes 36 minutes and you're done.The only down side is it cooks so fast you can only down a beer or two!!
__________________
2002 Boxster S . Arctic silver + black top/int. Jake Raby 3.6 SS engine " the beast ". GT3 front bumper, GT3 side skirts and GT3 TEK rear diffuser. 1999 996 C4 coupe black/grey with FSI 3.8 engine . Rear diffuser , front spoiler lip with ducktail spoiler .
|