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Back in the saddle again
Join Date: Oct 2001
Location: Central TX west of Houston
Posts: 57,057
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I've seen a couple of recipes for baked brie, but not tried any yet. The Whole Foods here had a brie sampler one day where they spread the top of the brie with fig preserves and put out little melba toast crackers. Man, that's some tasty stuff.
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Steve
'08 Boxster RS60 Spyder #0099/1960
- never named a car before, but this is Charlotte.
'88 targa  SOLD 2004 - gone but not forgotten
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