|
A Man of Wealth and Taste
Join Date: Dec 2002
Location: Out there somewhere beyond the doors of perception
Posts: 51,063
|
***** Brothetha..best steak is done at my house...on a Weber with Mesquite Harwood Charcoal.
Garlic Powder, Salt, Fresh Ground Pepper and Paprika. Simplicty...
Trick is in selecting the the meat at the store. Costco sells Choich...I look for the packages with ALOT of Marblization...The last package of Ribeyes melted in my mouth. If U look through the packages U can sometimes find Prime at Costco. Prime is just a higher percentage of Marblization in the meat.
__________________
Copyright
"Some Observer"
|