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trekkor trekkor is offline
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Join Date: May 2004
Location: Napa, Ca
Posts: 14,164
Weber grills are awesome ( nice carbs, too )

I like to use mesquite in mine.
I add soaked oak pieces.
Also, you can put onion, garlic, spices, pepper, lemon, whatever you like, in a folded aluminum foil packet. Poke holes and toss it in the fire at cook time.
It will smoke up real nice when you put the lid on the grill.

I haven't done any grillin' yet this season.
This week sounds good.


KT
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Old 06-30-2007, 07:56 PM
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