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Mmmmmm....corned beef and cabbage. I love that stuff. I never knew, until after my divorce, how much I like cabbage.
Lots of folks here know how much I admire the Reuben at the 74 Street Ale House here in Seattle. That is one FINE sandwich. The corned beef is awesome. The bread is a fairly light rye. But I think it's the kraut. It's a non-pickly red cabbage kraut that is a tad spicy. Served with a wonderful pasta salad that's got those different colored olive slices in it. And a good selection of hearty beers to accompany. That place also has a terrific chicken breast sandwich and some cajun dishes that are legendary as well. Jambalaya and gumbo. All in a dark-wood, wide-mirror, low-keyed place with reading material handy. A little vacation right in the middle of your day.
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Man of Carbon Fiber (stronger than steel)
Mocha 1978 911SC. "Coco"
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