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Senior Member
Join Date: Jun 2000
Location: N. Phoenix AZ USA
Posts: 28,977
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Quote:
Originally Posted by john walker's workshop
mmmm, those bacon wrapped meat thingies at the reception looked tasty! not! it was a flippin" chunk of liver for crissakes. barfed it into a plant pot. yag! angels on horseback they called them. mushrooms of any sort, the texture mostly, olives, the nasty aftertaste/gag factor. pretty much everything else is ok, american food-wise. oh yeah, tripe.....
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Cannot believe it... someone else who hates liver and mushrooms. Everyone thinks I am crazy for not eating muchrooms but cannot take them in any form. Do not even mention liver... no matter how its cooked.
Oh yea, snails... and oysters.
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2021 Subaru Legacy, 2002 Dodge Ram 2500 Cummins (the workhorse), 1992 Jaguar XJ S-3 V-12 VDP (one of only 100 examples made), 1969 Jaguar XJ (been in the family since new), 1985 911 Targa backdated to 1973 RS specs with a 3.6 shoehorned in the back, 1959 Austin Healey Sprite (former SCCA H-Prod), 1995 BMW R1100RSL, 1971 & '72 BMW R75/5 "Toaster," Ural Tourist w/sidecar, 1949 Aeronca Sedan / QB
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