Quote:
Originally Posted by Gogar
Mark, do you use the milk thingy? And is the cleaning too hard?
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I've never used mine. I drink black espresso or cafe americano. If I need to froth milk for Julie (she likes cappuccino) then I froth the milk with the wand right in the cup. If I'm making a pair of cappuccinos I'll froth the milk in a stainless steel frothing pitcher. I think the add-on milk frother thingy would be great f you need to make a dozen cappuccinos or lattes all at once. That might come in handy being a rock star. I don't know how many ladies you are typically making coffee for in the morning.
