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After losing a 2006 lawsuit filed by the Center for Science in the Public Interest, KFC agreed to switch to non-transfat soybean fryer oil in all restaurants by 4/07.
Contrary to that, YUM brands (the parent company) announced that KFC and all other YUM brand restaurants would be switched to a non-transfat canola fryer oil.
So, you could be eating either soy or canola. Whichever, stay close to the facilities.
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The souls of the righteous are in the hand of God, and no torment will ever touch them.
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