Hey tabs good tips,
the wings sounds super easy to thanks.
Here's a super easy citrus bbq brine.
Chicken brine.
1 chicken separated.
I prefer to bbq legs/thighs only with the skin on.
1/2 gallon water in a large stockpot
1/3 cup salt in stockpot
1/3 cup sugar in stockpot
1 lemon juiced into stockpot
1 orange juiced into stockpot
Soak overnight in fridge.
Meet room temp, pat dry.
Sprinkle paprika, pepper, garlic salt on chicken and bbq.
So, got an easy dish to share?