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Registered
Join Date: Jan 2002
Location: Nor California & Pac NW
Posts: 24,869
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What Temperature Beef?
I've been indulging in a craving for red meat lately. Currently have a nice flank steak on the griddle, rubbed with olive oil, salt, pepper, and grilling spices.
Question - what temperature do you guys cook your steak to?
I've been doing 120F myself. Nice and rare. It goes up another 5+ degrees while resting.
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1989 3.2 Carrera coupe; 1988 Westy Vanagon, Zetec; 1986 E28 M30; 1994 W124; 2004 S211
What? Uh . . . “he” and “him”?
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