Thread: What Is A Sashimi Knife Like?
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trekkor trekkor is offline
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Join Date: May 2004
Location: Napa, Ca
Posts: 14,164
I use knives from a restaurant supply house.
'Sani-Safe'. Stainless blades.
I've had them for 24+ years.


KT
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'74 914-6 2.6 SS #746
'01 Boxster
Old 11-02-2008, 10:16 PM
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