[Dottore]

Seldom, but when I do it's one of four or five Irish Petersons that I have had for ever.

And of course some Erinmore rub.

BTW: a valuable tip from my grandfather (RIP): when the pipe gets bitter, bury it in the yard for six months, and it will come out sweet as can be. He used to have little sticks with dates on them all over his yard in order to keep track of his pipe rotation.

Whenever his dachshound peed on one he'd grin and say, "That one will be really sweet".