Thread: Dry Aged Prime Rib
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mattdavis11 mattdavis11 is offline
Just thinking out loud
 
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Quote:
Originally Posted by 126coupe View Post
Oh one other thing, age the prime rib fat side up you can only age roasts, not steaks
There is nothing wrong with aging it and then cutting the roast into steaks.
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Old 12-20-2008, 09:00 AM
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