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Rick Lee Rick Lee is online now
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Join Date: Jul 2001
Location: Cave Creek, AZ USA
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This was in front of where we ate in Guilin.



Glad to see Chinese folks know about good college beer too.



This was a pretty good fish we had on the boatride to Yanshuo. We ordered the fish and then the bought it from a local fisherman who tied his boat to ours.



This might be the spiciest meal I ever had in China. All dishes were like fire and novicane in one. Very hot and I sure paid for it the next morning.



The in-laws later wanted some plain, steamed chicken to soften the spicey stuff.



I didn't bother eating any of this, but it was lunch for some folks.



You see this bacon and sausage stuff hanging from every balcony and clothesline in China.



Bacon to go.



My wife grabbed a few chicken feet to munch on at a hwy. rest area.

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Old 01-18-2009, 10:05 PM
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