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ok, does anyone here LOVE their cast-iron skillets?
they are my go-to skillets. i use them for everything. i bought a round wire rack that fits inside my 12" skillet, and turned it into a fantastic roasting pan. i am going to try a apple cobbler tomorrow. i also have a 10" pan. the two working together makes a killer cuban pressed sandwich. i want a dutch oven so i dont have to abuse my le creuset dutch oven for frying duty.
go LODGE! you cant go wrong.
cliff
p.s. sorry for the lame thread. i am sipping tequila on the rocks. mmmmm...woozy. heheh.
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poof! gone
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