Thread: Question for the Grillmeisters...
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Nathans_Dad Nathans_Dad is offline
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Join Date: Oct 2004
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Quote:
Originally Posted by ruf-porsche View Post
I use propane, never have a problem with not enough heat.
Yeah, but then your meat tastes like....propane. Yum.
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Rick

1984 911 coupe
Old 06-15-2009, 10:23 PM
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