[myamoto1]

I spent a month in "back woods" China and ate mostly local fare. At one point, I spent a week w/ a bunch of college students. I'd always ask what we were eating and the answers were always, meat, chicken or seafood. The seafood answer was the most common and most disconcerting. We were no where near the ocean and there was no refrigeration. I still have no idea what I ate, but I'm 99% sure, it wasn't seafood. The most disgusting thing I knowingly/willingly ate was yak lung in Lhasa, Tibet.