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Registered
Join Date: Jan 2002
Location: Nor California & Pac NW
Posts: 24,863
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Wow, that sounds way better than my dinner. Long beans, tofu cubes, and sliced pork tongue, stirfried with plenty of garlic and ginger. My Saturday AM class is next door to a Asian grocery, so I've been picking up miscellaneous meats and feeding them to my unsuspecting family. So far they have eaten, and enjoyed, pork heart, chicken heart, and pork tongue. They are getting wary.
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