[lin7310948]

i was told by the last technician to see mine that the measured amount of water filling the icemaking area was too much. evidently this is a fairly precise volume of water. when it is too much, the ice forms over the level of the ice cube depth and the ice maker mechanism is not strong enough to break up the ice into the individual cubes. adjusting the water level was a five minute job using a graduated cylinder marked in cc's and 100 dollars.