Quote:
Originally Posted by turbo6bar
Bet you need roto rooter to unclog the intestines, eh. 
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Nah, not really lol, you figure a whole chicken, a whole pack (1lb) of angel hair pasta and 4 cans of soup... the cheese really takes the back seat... it does make the sauce awesome though.... Be careful to turn the heat down once you add the cheese, don't want it to scald on the bottom of your pan....
Sorry to hijack thread Shauny....